How To Make Potato Pancakes

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Ingredients

Materials:

3 lbs of Potatoes (we like Idahos and Russets)

2 Medium Sweet Onions (or 1 White)

3 Large Eggs

1/2 cup All Purpose Flour

3 teaspoons Kosher Salt

3 teaspoons Black Pepper

Olive, Vegetable, Canola Oil (whatever you have on hand)

Tea Towel

Bowl

Food Processor (with shred blade) or Box Grater

Skillet

Spatula

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