Orange Rosemary Roasted Chicken

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
782
FAT
138%
CHOL
209%
SOD
189%

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Ingredients for 4 servings

1 (3 lb) whole roasting chickens

2 garlic cloves

1/2 teaspoon dried rosemary

GLAZE

1/2-1 teaspoon salt , to taste

1/4 teaspoon pepper (I use freshly ground black pepper)

3 tablespoons orange marmalade

1/2 cup orange juice

1 tablespoon melted butter or olive oil

1/2 teaspoon dried rosemary , to taste

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