Pumpkin Pecan Layer Cake

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Land O Lakes


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2 cups crushed vanilla wafers

1 cup chopped pecans

1/2 cup LAND O LAKES® Butter, melted

1 (18.25-ounce) package carrot cake mix

1 cup cooked pumpkin

1/4 cup LAND O LAKES® Butter, melted

3 LAND O LAKES® All-Natural Eggs

2 tablespoons water

3 cups powdered sugar

2/3 cup LAND O LAKES® Butter, softened

4 ounces cream cheese, softened

2 teaspoons vanilla

1/4 cup caramel ice cream topping

1 cup pecan halves

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