Grilled Beets With Lemon Crème Fraîche Dip

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
48%
CHOL
10%
SOD
20%

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Ingredients for 6 servings

10 medium beets (about 4 lb.), trimmed and washed

1 cup crème fraîche

4 tsp. fresh lemon juice

3 sprigs fresh thyme

3 fl. oz. (1/4 cup plus 2 Tbs.) pale ale

1 head garlic, halved crosswise

3 Tbs. extra-virgin olive oil

Kosher salt

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