Christmas Bonbons

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Ingredients

3/4 cup granulated sugar , divided

1 1/4 cups all-purpose flour

1 tablespoon softened butter

1/2 teaspoon vanilla

1 (7 ounce) jar can almond paste

1 tablespoon butter , softened and divided

Glaze

1 tablespoon milk

3/4 cup butter , plus

1/2 cup confectioners' sugar

2 eggs , room temperature

1/2 teaspoon pure vanilla extract

1 unsweetened chocolate square

Cookie Base

48 candied red cherries

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