Spaghetti With Anchovy, Chilli & Breadcrumbs

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
329
FAT
24%
CHOL
44%
SOD
6%

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Ingredients for 2 servings

olive oil

1 garlic clove , crushed

150.0g spaghetti

a handful of rough ciabatta breadcrumbs, tossed in 1 tsp olive oil and toasted until golden in the oven

a small bunch parsley , chopped

4 anchovies , finely chopped

1 red chilli , finely chopped

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