Bette Hagman’s Vinegar Pastry

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Ginger Lemon Girl


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3/4 cup Tapioca Flour

3/4 cup cornstarch

1 cup white rice flour

1 tsp xanthan gum

3/4 tsp salt

1 tbsp sugar

3/4 cup shortening

1 egg Egg, beaten

1 tbsp vinegar

3 tbsp ice water

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