Bean Soup

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Nutrition per serving    (USDA % daily values)
CAL
136
FAT
2%
CHOL
1%
SOD
31%

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Ingredients for 8 servings

1 ham bone

1/2 cup sliced carrots

1/2 cup sliced celery

1/2 teaspoon salt

1 bay leaf

1 pinch ground black pepper

7 cups water

1/4 cup minced onion

1 (16 ounce) package dried navy beans

2 cups diced ham

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