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Chickpea And Feta Salad

3 faves
Nutrition per serving    (USDA % daily values)
CAL
160
FAT
16%
CHOL
4%
SOD
22%

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Ingredients for 8 servings

2 tbsp lemon juice

1 tbsp olive oil

1/4 cup minced leek

2 cup baby spinach

2 cup cooked chickpeas

2 x carrots

1/2 x red bell pepper

2 x romaine lettuce

3/4 cup grape tomatoes

1/2 cup crumbled feta

Balsamic vinegar to drizzle over the top

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