Praline Pancakes

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
89
FAT
12%
CHOL
12%
SOD
21%

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Ingredients for 24 servings

2 eggs

2 cups all-purpose flour, sifted

3 Tbs. sugar

2 tsp. baking powder

1 tsp. baking soda

1 tsp. salt

2 1/2 cups buttermilk

4 Tbs. (1/2 stick) unsalted butter, melted

1/2 tsp. vanilla extract

1 to 2 Tbs. vegetable oil

1 cup chopped pralines, plus more for serving (see related recipe at left)

Whipped cream for serving

Maple syrup for serving

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