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Healthy Carrot Zucchini Muffins

2 faves
Nutrition per serving    (USDA % daily values)
CAL
146
FAT
17%
CHOL
8%
SOD
13%

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Ingredients for 12 servings

3/4 cup all-purpose flour

1/2 teaspoon nutmeg

1 cup whole wheat flour

1 cup zucchini , grated

2 teaspoons baking powder

1 teaspoon cinnamon

1 cup carrot , grated

3/4 cup applesauce

1/4 cup canola oil

1/2 cup brown sugar

1/2 teaspoon salt

1 egg

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