Cucumbers With Wasabi And Rice Vinegar

6 faves
More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
21
FAT
0%
CHOL
0%
SOD
6%

Comments

Add a comment

Ingredients for 6 servings

1 pound Japanese or Kirby cucumbers (about 5)

1/2 teaspoon wasabi powder

1/2 teaspoon water

2 tablespoons rice vinegar (not seasoned)

1 tablespoon sugar

1/4 teaspoon soy sauce

an adjustable-blade slicer

You might also like

Smoked Salmon and Wasabi Tea
Cat Cora
California Roll
No Recipes
Tuna Burgers With Wasabi Ginger Mayo
Food52
Cole Slaw With Wasabi Dressing
David Lebovitz
Simple Salmon Chirashi
Sunset
Seattle Asian Salmon Bowl
Skinny Taste
Make Your Own Sushi
The Family Dinner
California Rolls
Fine Cooking
Prawn Sushi With Pickled Cucumber
donna hay
Wasabi Lime Crab Salad In Cucumber Cups
Epicurious