Italian Jam Tart

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La Tavola Marche


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1 1/3 cup butter

5 scant cups of flour

1 1/4 cups of sugar

pinch of salt

1/2 teaspoon baking powder

2 full eggs + 3 yolks

1/2 teaspoon vanilla

drop of booze - grappa, rum, brandy, anything you like

favorite marmalade/jam, about a half a cup depending on your taste

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