Ginger-Mango Cream Pie

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1 1/2 cups plain granola

3 tablespoons sugar

4 tablespoons unsalted butter, melted

8 ounces Neufchatel cheese, room temperature

3/4 cup 2 percent Greek yogurt

2 tablespoons honey, plus more for drizzling

1 teaspoon grated fresh ginger

1 mango, sliced

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