Peppermint Brownie Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1100
FAT
183%
CHOL
53%
SOD
48%

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Ingredients for 12 servings

16 peppermint patties, quartered (1 1/4 inch each)

6 ounces semisweet chocolate, chopped

1/2 teaspoon salt

1/2 teaspoon vanilla

2 tablespoons unsalted butter

Glaze

1 1/4 cups flour

1 teaspoon vanilla extract

1/2 cup whipping cream

1/2 cup unsalted butter

4 ounces unsweetened chocolate, chopped

1 1/3 cups sugar

3 eggs

2 tablespoons light corn syrup

Cake

3/4 teaspoon baking powder

11 peppermint candies, crushed (the red and white swirled hard candy)

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