Broccoli Cauliflower Avocado Soup

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Marla Meridith
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 large Onion roughly chopped

a few cloves of Garlic, roughly chopped

splash of Olive Oil

a few pinches of Cracked Black Pepper

a few pinches of Smoked Paprika

a few pinches dried Thyme

1 x bunch of Broccoli, cleaned, remove stems and break into large florets

1 x head of Cauliflower, cleaned and cut into large pieces

3 cup hot Broth

1 x pitted Avocado, cut into quarters

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