Chicken Corn Chowder With Popovers

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Yummy Supper
Nutrition per serving    (USDA % daily values)
CAL
455
FAT
71%
CHOL
74%
SOD
26%

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Ingredients for 8 servings

1 pound skinless, boneless chicken breast

4 tablespoons butter

3 cups corn

1 large yellow onion

6 ribs celery

2 large carrots

3 medium potatoes

1 1/2 quarts chicken broth

1 cup cream

fresh italian parsley

2 large eggs

1 cup milk

1 cup sifted all purpose flour (gluten-free folks, try Pamelas bread mix)

1/2 teaspoon salt ( no need to add if you use Pamelas)

1 teaspoon safflower oil

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