Sauteed Chicken With Balsamic-Dried Plum Sauce

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Well Fed
Nutrition per serving    (USDA % daily values)
CAL
320
FAT
35%
CHOL
48%
SOD
15%

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Ingredients for 4 servings

2 tbsp Olive Oil

4 x boneless skinless chicken breasts, halves

Salt and pepper to taste

1/2 cup finely chopped shallots

2 cloves Garlic, Minced

1 cup Chicken broth

1/2 cup coarsely chopped dried plums

1/3 cup Balsamic Vinegar

1 tsp fresh thyme leaves, minced

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