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Cream Of Peas, Raisin Bread Gnocchetti, And Fresh Goat Cheese

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Epicurious
Related tags
brunch sides low carb christmas purim dinner italian
Nutrition per serving    (USDA % daily values)
CAL
743
FAT
117%
CHOL
217%
SOD
68%

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Ingredients for 1 serving

1/2 scallion, minced

1 tablespoon butter

1 small potato, unpeeled, scrubbed, and cut into small dice

About 2 handfuls fresh peas

About 2 cups chicken stock

1/2 leek heart, finely chopped

butter

Fresh raisin pumpernickel (black) bread—a slice, crust removed, and minced

nutmeg, freshly grated

salt and black pepper

1 small egg, beaten well

A few whole peas

A tablespoon tomato, brunoised

A quenelle or a spoonful of a soft goat cheese, creamy young one

Drizzle extra virgin olive oil

A little chervil, freshly chopped

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