Mocha Ripple Butter Cake With Orange Essence

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Louanne's Kitchen


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1 stick + 5 tablespoons unsalted butter, softened

1 1/4 cup superfine sugar (process regular sugar in food processor for 2 minutes)

3 large eggs

1 1/2 cup all-purpose flour

1/2 cup self-rising flour

1/4 cup orange marmalade

1 teaspoon vanilla

1/8 teaspoon orange extract

1/4 cup milk, divided

2 tablespoons cold coffee

2 tablespoons cocoa

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