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Creamy Dandelion Greens And Goat Cheese Gratin

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Fine Cooking
Related tags
sides low carb nut free vegetarian thanksgiving french
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
114%
CHOL
62%
SOD
17%

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Ingredients for 4 servings

2 cloves garlic, smashed and peeled

1-1/3 cups heavy cream

Freshly ground black pepper

1 lb. dandelion greens (about 1 large bunch)

1 cup coarse fresh breadcrumbs

1/2 tsp. unsalted butter

3 Tbs. plus 1/4 cup finely grated Parmigiano-Reggiano

1/4 tsp. finely grated lemon zest

1-1/2 oz. fresh goat cheese

Kosher salt

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