Pina Colada Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
875
FAT
137%
CHOL
54%
SOD
63%

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Ingredients for 8 servings

1 (15 ounce) can crushed pineapple (undrained)

4 eggs

1 (12 ounce) container Cool Whip

1 (11 ounce) can mandarin oranges (undrained)

1 box yellow butter recipe cake mix

1 (3 1/2 ounce) box instant vanilla pudding

1/2 cup vegetable oil

Cake

Frosting

1 cup shredded coconut (you'll need just a little extra to sprinkle on top of cake too)

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