Pickled Beets

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Nutrition per serving    (USDA % daily values)
CAL
62
FAT
0%
CHOL
0%
SOD
12%

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Ingredients for 60 servings

1 quart white vinegar

10 pounds fresh small beets, stems removed

1 tablespoon pickling salt

2 cups white sugar

1/4 cup whole cloves

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