Salmon Cakes With Greens

121 faves
More from this source
Self Magazine


Add a comment


1/4 cup fat-free mayonnaise

1/4 cup plus 1 tbsp chopped shallots

2 teaspoons Dijon mustard, divided

1/2 cup lowfat buttermilk

1 1/2 teaspoons fresh lemon juice

1 lb salmon fillet, skin removed, finely chopped

2 egg whites

5 tablespoons drained capers

1/2 cup plain breadcrumbs

1/4 teaspoon salt

1/4 teaspoon black pepper

2 teaspoons olive oil

8 cups mixed greens

You might also like

Salmon Cakes With Greens
Salmon Fish Cakes With Rocket, Capers And Lime...
Great British Chefs
Torta De Papa With Salmon (Potato Cake With Sal...
Salmon & Dill Fish Cakes In 4 Easy Steps
BBC Good Food
Seasoned Salmon Cakes
Salmon Patties
Betty Crocker
Salmon Patties (Cooking For 2)
Betty Crocker
Wild Salmon Patties
Pamela Salzman
Sensational Salmon Cakes
Rachael Ray
Baked Salmon Cakes
Skinny Taste