FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Grilled Asian Flank Steak With Sweet Slaw

12 faves
Nutrition per serving    (USDA % daily values)
CAL
467
FAT
77%
CHOL
24%
SOD
68%

Comments

Add a comment

Ingredients for 4 servings

1/4 cup soy sauce

5 tablespoons vegetable oil

5 teaspoons minced peeled fresh ginger, divided

1 garlic clove, pressed

1 1 1/2-pound flank steak

3 tablespoons sugar

3 tablespoons seasoned rice vinegar

2 red jalapeƱos, thinly sliced into rounds

5 cups thinly sliced napa cabbage (about 9 ounces)

3/4 cup chopped green onions, divided

You might also like

Thai Grilled-Beef Salad
Not Without Salt
Korean Bbq Beef On Crispy Wonton Chip Recipe
Steamy Kitchen
Grilled Asian Flank Steak With Sweet Slaw
Epicurious
Wasabi-Miso Marinated Flank Steak
Cooking Light
Sweet And Savory Flank Steak
Our Best Bites
Mongolian Beef
Handle the Heat
Marinated Flank Steak
The Pioneer Woman
Wasabi Flank Steak Recipe
Food Republic
Mongolian Beef
Love and Olive Oil
Rolled Flank Steak Recipe
Food Republic