Risotto-Stuffed Tomatoes

More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
227
FAT
22%
CHOL
1%
SOD
38%

Comments

Add a comment

Ingredients for 2 servings

2 beef tomatoes

½ tsp dried mixed Italian herbs

2 tsp olive oil

handful of rocket leaves

1 small courgette , chopped

50.0g chestnut mushrooms , wiped and sliced

250.0ml vegetable stock (such as Marigold)

1 tbsp finely grated parmesan

6 fresh basil leaves

50.0g risotto rice

2 spring onions , chopped

You might also like

Quinoa And Lentil Stuffed Tomatoes
One Hungry Mama
Mediterranean Stuffed Tomatoes With Quinoa
Cookie and Kate
Stuffed Tomatoes With Gruyère
Food Republic
Stuffed Breakfast Tomatoes
Pip & Ebby
Stuffed Tomatoes
La Tavola Marche
Romaine Pesto And Egg-Stuffed Tomatoes
smitten kitchen
Stuffed Tomatoes With Quinoa, Soft Tofu, Basil,...
White On Rice Couple
Rice-Stuffed Tomatoes [Pomodori Ripieni Di Riso]
smitten kitchen
Stuffed Tomatoes
La Tartine Gourmande
Herbed Couscous & Goat Cheese Stuffed Tomatoes
The Kitchn