Roasted New Potatoes With Shallots And Sage

More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
29%
CHOL
11%
SOD
6%

Comments

Add a comment

Ingredients for 8 servings

6 tablespoons (3/4 stick) butter

1/4 cup chopped fresh sage

4 pounds medium-size red-skinned potatoes, scrubbed, quartered

1 teaspoon dried rubbed sage

16 shallots, peeled, halved lengthwise

You might also like

Roasted Pheasant
Where Women Cook
Roasted Provincial-Style Potato Salad
A Spicy Perspective
Chateaubriand With A.1.® Bearnaise
Kraft Foods
Mustard-Crusted Roast New Potatoes With Shallot...
Food.com
Roasted New Potatoes With Shallots
Food.com
Mustard Roasted New Potatoes
Joy The Baker
Roasted New Potatoes W/ Lemon & Thyme
Veggie Num Num
Crispy Roast Potatoes W/ Apples & Orange
Veggie Num Num
Roasted Corn Chowder
Spoon Fork Bacon
Roasted New Potatoes With Caramelized Onions An...
Simply Recipes