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Mandarin Orange Tea Cake

5 faves
Nutrition per serving    (USDA % daily values)
CAL
168
FAT
13%
CHOL
13%
SOD
13%

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Ingredients for 16 servings

1 orange, rind of , grated

1/2 cup orange juice, plus

2 tablespoons orange juice, divided

2 eggs

1/4 cup milk

1/4 cup powdered sugar

1 (15 ounce) can mandarin oranges in light syrup , drained

1 (16 ounce) package poundcake mix

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