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Hot Cocoa

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Eating Well
Related tags
beverage gluten free vegetarian New Year's breakfast
Nutrition per serving    (USDA % daily values)
CAL
88
FAT
13%
CHOL
6%
SOD
5%

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Ingredients for 8 servings

1/3 cup unsweetened cocoa

2 cinnamon sticks

1/2 teaspoon Splenda

4 cups low-fat milk, divided

1/4 teaspoon almond extract

1 teaspoon vanilla extract

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