Sweet & Sour Chicken

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Land O Lakes


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2 tablespoons Land O LakesĀ® Butter

4 (4-ounce) boneless skinless chicken breasts, cut into 2-inch pieces

1 teaspoon finely chopped fresh garlic

1/4 cup water

1 (16-ounce) package fresh Oriental stir-fry vegetables (broccoli, carrot, cauliflower, onion, pea pods, green bell pepper and red bell pepper)

1/2 cup thick sweet and sour sauce

1 (8-ounce) can pineapple chunks, drained

Hot cooked rice*

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