Thai Chicken Meatballs With Peanut Satay Sauce

644 faves | 5 recommends
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One Hungry Mama
Nutrition per serving    (USDA % daily values)
CAL
643
FAT
137%
CHOL
86%
SOD
36%
Uploaded by: Stacie Bllis

Comments

It s fab
afd87c09334c   •  28 Jul   •  Report
These taste amazing and are also fast and easy!
049c8fe7448b   •  29 Jun   •  Report
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Ingredients for 4 servings

1 1/2 lbs ground chicken

1/2 cup panko breadcrumbs

1/4 cup chopped scallions

1/4 cup chopped fresh basil

2 tablespoons sweet chili sauce (or, if you can’t find any, substitute 1 tablespoon supermarket red curry paste)

2 tablespoons chopped garlic

2 tablespoons freshly squeezed lime juice

2 teaspoons fish sauce

2 egg whites

2 tablespoons grape seed or other neutral oil, plus more for greasing a baking sheet (or use cooking spray)

Thai Peanut Sauce, for serving (optional; this recipe will make double what you’ll need)

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