Wizards’ Hats Cupcakes

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Leite's Culinaria
Uploaded by: David Leite


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10 ounces semisweet chocolate, chopped

12 pointy sugar cones (you know, ice cream cones)

Edible silver balls or colored sprinkles

12 cupcakes (any flavor)

About 2 cups frosting (any flavor)

Assorted sprinkles (orange and black are the most festive)

Assorted unwrapped candies (small enough to stash in the cones)

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