City Grocery Bloody Marys

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Parade Magazine
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4 cups V8 juice

1¾ cups vodka of your choice (good quality, but not top shelf)

3 Tbsp Worcestershire

5 tsp horseradish

2½ tsp finely grated shallots

1½ tsp minced garlic

2 Tbsp dill pickle juice

2 tsp Tabasco hot sauce

¾ tsp celery seeds

2½ tsp fresh pepper, plus more for serving

1½ tsp kosher salt

Grated zest and juice of 1 lemon and 1 lime

6 pickled okra pods

12 cocktail onions

6 good-quality pitted olives

6 lime wedges

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