Cheese Crackers

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Leite's Culinaria


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4 ounces grated sharp Cheddar cheese

1/2 cup white whole wheat flour or whole grain spelt flour, plus more for the work surface

1/4 cup all-purpose or white spelt flour

2 tablespoons (1 ounce) unsalted butter, cold

2 tablespoons milk, plus more for brushing

1/8 teaspoon onion powder (optional)

1/4 teaspoon salt

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