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Malted Milk Chocolate Cheesecake

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dessert low carb vegetarian easter
Nutrition per serving    (USDA % daily values)


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Ingredients for 1 serving

1 tablespoon unsalted butter, softened

One 10-ounce package butter biscuits, wafers, or shortbread cookies

1/3 cup walnuts

2 tablespoons granulated sugar

4 ounces (8 tablespoons, 1 stick) unsalted butter, melted and coole

14 ounces milk chocolate, finely chopped

1/2 cup heavy whipping cream

1/2 cup malted milk powder

2 pounds cream cheese, softened

1 cup granulated sugar

4 extra-large eggs, at room temperature

1 cup sour cream

2 teaspoons pure vanilla extract

1 quart boiling water

Essential Gear: 9 1/2-inch round springform pan, heavy-duty aluminum foil, food processor or rolling pin, double boiler, small saucepan, whisk, electric stand mixer with flat beater attachment, or large mixing bowl and handheld mixer, two rubber spatulas,

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