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Dark & Soft Restaurant Dinner Rolls

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Handle the Heat
Related tags
low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
153
FAT
10%
CHOL
3%
SOD
14%

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Ingredients for 20 servings

1 cup lukewarm water

1/3 cup orange juice

4 tablespoons (1/2 stick, 2 ounces) unsalted butter, cut into 6 pieces

1/3 cup honey

2 1/4 cups (9 ounces) traditional whole wheat flour

2 1/4 cups (9 1/2 ounces) unbleached bread flour

1 3/4 teaspoons salt

3 tablespoons sugar

2 tablespoons Dutch-process cocoa

2 1/2 teaspoons instant yeast

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