Garlic Noodles With Miso Butter

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
23%
CHOL
8%
SOD
61%

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Ingredients for 4 servings

1/2 pound dry pasta or noodles of your choice

2 tablespoons butter

2 cloves garlic, finely minced

1 stalk green onion, chopped

12 ounces fresh mushrooms of your choice

2 tablespoons Miso & Easy (or 1 tablespoon regular miso paste)

2 teaspoons Maggi Sauce (or 1 1/2 tablespoons oyster sauce)

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