Bruschetta Bar

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What's Gaby Cooking
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1 large loaf of bread, sliced into 1/2 inch pieces

olive oil for drizzling

2 cloves of garlic

1 recipe Basil Vinaigrette

1 recipe Saffron Tomato Confit

1 recipe Red Pepper Sauce

1 recipe Spring Pea Pesto

1 handful fresh arugula

1 cup charred corn (you can take an extra shortcut and grab a bag of frozen charred corn at Trader Joe's)

1/2 cup caramelized onions

1/2 cup sautéed mushrooms

assorted cheeses

assorted meats

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