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Homemade Focaccia Bread

Nutrition per serving    (USDA % daily values)
CAL
225
FAT
26%
CHOL
9%
SOD
25%

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Ingredients for 12 servings

3 tablespoons olive oil

1 cup water

3 1/2 cups all-purpose flour

1 teaspoon white sugar

2 tablespoons vegetable oil

1 tablespoon active dry yeast

1 teaspoon salt

1 egg

1 teaspoon dried rosemary, crushed

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