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Bacon, Gruyere And Green Onion Scones

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Ingredients

2 cup all purpose flour

2 tablespoons granulated sugar

1 ½ teaspoons baking powder

½ teaspoon baking soda

1 teaspoon salt

½ cup cold butter, cut into small cubes

4 strips bacon, cooked and crumbled

2/3 cup gruyere cheese, grated

2 green onions, thinly sliced

1 teaspoon cracked black pepper

½ cup buttermilk

¼ cup heavy cream

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