Tuna Burrito With Fresh Salsa And Black Bean Dip Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
723
FAT
98%
CHOL
56%
SOD
3873%
Uploaded by: Food Republic

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Ingredients for 4 servings

1 1/4 cups black beans, cooked

1 garlic clove, chopped

1/4 cup olive oil

1 tablespoon caramel color

2 pinches coriander seeds, ground

1 teaspoon cumin

1 pinch cayenne pepper

2 pinches salt

2 tomatoes, seeded and diced

1 papaya, around 1 1/2 cups, diced

1 red onion, chopped

juice and zest of 1 lemon

1 tablespoon fresh cilantro, chopped

1 green chili, seeded and chopped

1 pinch salt

8 wheat tortillas, around 8 inches in diameter

1 1/2 pounds fresh tuna, chopped into 1/2-inch pieces

1/2 cup fresh cilantro, chopped

2 teaspoons wasabi

1 1/2 teaspoons salt

1 egg yolk

oil for deep frying or frying

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