Crispy Salmon

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Nutrition per serving    (USDA % daily values)
CAL
577
FAT
62%
CHOL
114%
SOD
21%
Uploaded by: 71bd8f8ff5ec

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Ingredients for 4 servings

1 cup panko

1 Tbsp. olive oil

½ tsp. garlic powder (or 3 clove garlic, minced)

½ tsp. dried thyme or any herb(s) of your choice

1 lb. (450 g) skinless salmon fillet

Salt

Freshly ground black pepper

¼ cup all-purpose flour

1 egg

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