Zuni Café Polenta

53 faves
More from this source
Orangette
Nutrition per serving    (USDA % daily values)
CAL
56
FAT
2%
CHOL
0%
SOD
40%

Comments

Add a comment

Ingredients for 8 servings

5 cup water

1 cup coarsely ground polenta

2 tsp kosher salt, or to taste

Unsalted butter, to taste

Parmigiano-Reggiano, for serving (optional)

You might also like

Creamy Polenta With Roasted Cherry Tomatoes And...
The Year In Food
Polenta With Shredded Chicken, Fontina, And Sa...
Framed Cooks
Creamy Polenta Recipe
Pamela Salzman
Braised Short Ribs With Mascarpone Polenta
Framed Cooks
Polenta With Pancetta And Sage
Sunset
Lamb Osso Buco With Creamy Polenta
The Year In Food
Polenta Cake With Honey-Roasted Figs
The Year In Food
Yotam Ottolenghi's Sweet Corn Polenta With Eggp...
Food52
Parmesan Polenta With Eggs And Roasted Mushrooms
The Kitchn
Crispy Grilled Polenta Recipe
Food Republic