Caramel Apple Tart

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
213
FAT
31%
CHOL
0%
SOD
7%

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Ingredients for 8 servings

1 teaspoon lemon zest

1 premade refrigerated pie crust

1/3 cup chopped pecans

1 teaspoon cinnamon

1/3 cup caramel apple dip

1 tablespoon sugar

2 medium tart green apples , peeled, cored, and thinly sliced

powdered sugar

2 tablespoons apple jelly

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