Sweet Potato Bars W/ Chocolate Recipe

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8 oz (225g) Graham Crackers, finely ground

3 oz (85g) finely ground Almonds (optional)

1 t fresh Ginger, finely grated

1 t ground Cinnamon

1/2 c (120g) unsalted Butter, melted

1/2 lb Dark Chocolate, cut in small pieces

1/2 c (120ml) Milk

2 c (455g) Sweet Potato Puree

3 lrg Eggs, slightly beaten

1 t Sea Salt

1 1/2 t ground Cinnamon

1/4 t ground Cloves

1 c (135g) Sugar

1 1/2 c (360ml) Milk

1/2 c (120ml) Heavy Cream

1 c (240ml) Heavy Cream

1 t Powdered Sugar

1/2 t Vanilla Extract

Pecans for garnish (optional)

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