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Glazed Cinnamon-Raisin Tea Bread

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Ingredients

1/2 cup raisins

1/2 cup golden raisins

2 cups hot water

3/4 cup fat-free buttermilk

1/2 cup granulated sugar

1/4 cup canola oil

1/2 teaspoon almond extract

1 large egg

1 large egg white

1 1/2 cups all-purpose flour (about 6 3/4 ounces)

1/4 cup ground flaxseed

1 teaspoon ground cinnamon

3/4 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1/8 teaspoon ground nutmeg

cooking spray

1/2 cup powdered sugar

2 teaspoons 1% low-fat milk

2 teaspoons apple juice

2 tablespoons sliced almonds, toasted

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