Chocolate Chip Pancakes Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
135
FAT
28%
CHOL
15%
SOD
19%

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Ingredients for 24 servings

4 teaspoons baking powder

2 eggs

4 tablespoons (1/2 stick) unsalted butter

1 cup whole, 2 percent fat, or 1 percent fat milk

1 1/4 cups flour

1 tablespoon sugar

3/4 teaspoon salt

Butter, for cooking

6 ounces semisweet chocolate chips, or less to taste

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