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Potato Leek Soup

By Sunset
199 faves | 4 recommends
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soups gluten free low fat nut free rosh hashanah lunch


hum delicia...
Fernanda Balusz   •  2 May   •  Report
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1 tablespoon olive oil

4 cups sliced leeks (tender parts only from about 3, trimmed)

1 large garlic clove, minced

1 qt. reduced-sodium chicken or vegetable broth

3 large russet potatoes, peeled and chopped

1 cup half-and-half

2 teaspoons kosher salt

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