Ham And Potato Casserole With Jalapeños

By Kendall McMurray
Contributed by Kendall G McMurray
Nutrition per serving    (USDA % daily values)
CAL
597
FAT
142%
CHOL
67%
SOD
53%

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Ingredients for 5 servings

1 can cream of chicken soup

1 package frozen shredded hash browns

1 cup sour cream

1  diced jalapeno peppers

1 package cubed ham

1/2 chopped onion

salt and pepper

2 cups shredded cheddar cheese

Preparation

1.

Combine all ingredients in baking pan and bake for 30-45 mins at 400 degrees.

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