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Mac 'N' Cheese Pots

1 fave
Nutrition per serving    (USDA % daily values)
CAL
755
FAT
139%
CHOL
87%
SOD
51%

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Ingredients for 4 servings

30.0g plain flour

1.0 tsp Dijon mustard

30.0g butter

1 garlic clove , halved

850.0ml milk

250.0g macaroni

200.0g mature cheddar , grated

100.0g Gruyère , grated

50.0g grana padano or parmesan , grated

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